Mexico stands as the largest papaya exporter in the world, leveraging its ideal climate and proximity to the U.S. to ship nearly $140 million in fruit annually. While India is the top producer, Mexico’s focus on the Maradol variety has cemented its control of the global papaya trade.
Mexico stands as the world’s largest guava exporter, capitalizing on its proximity to the U.S. market. This occurs even as India remains the top producer, with most of its harvest consumed domestically, highlighting a key divergence in global agricultural trade.
Mexico continues its reign as the top avocado exporter, supplying the vast majority of the world’s avocados. This dominance is driven by ideal growing conditions and strategic trade, but faces emerging challenges from environmental pressures and rising global competition.
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